Darwin's at The George

Small Plates

Chef’s soup of the day, warm bread roll, butter V £5.50
Warm garlic and rosemary focaccia breads, marinated olives, oil, balsamic V £7.50
Homemade scotch egg, black pudding, homemade brown sauce £7.50
Minted lamb koftes, fried onions, peppers, tzatziki V £7.95
Salt and pepper squid, rocket, sweet chilli dip £7.50
Crispy duck salad, hoisin, rocket, spring onions £8.50
Pizza base garlic bread, garlic butter, salt, rosemary, confit garlic, parsley £8.25

Mains

Beer battered fish, chips mushy peas, chef’s tartar sauce £18.50
Steak and kidney pudding, mashed potatoes, savoy cabbage, red wine gravy peas £16.50
 salmon fillet, mediterranean vegetable & pancetta cassoulet £19.95
Beef bourguingnonne, garlic & rosemary potato puree, buttered greens £19
 The George’s homemade lasagne, salad, garlic bread £15.50
Chicken Milanese, parmesan crumb, tomato & basil, sauce, salad, chips £16.50
 Vegetable curry, rice, naan, mango chutney V  £13 Add chicken £3.50 Add prawns £4
Mushroom and stilton wellington, wilted greens, new potatoes V £15 

Grills

 8oz rump,  chips, tomato and field mushrooms £23
 Surf & turf, sirloin steak, Whitby scampi, chips, tomato and field mushrooms £29
Pork chop, wine reduction, wilted greens, garlic potato puree £19

 Sauces £3.50
Peppercorn | Red wine | Blue cheese | Dianne

Burgers 

Served on a toasted brioche bun with chips, gherkin and homemade slaw
 Beef patty, blue cheese, bacon £16 
 Crispy battered Cajun chicken, garlic mayo £14.50 
Vegetarian burger V £12.50

Pasta

Pasta carbonara, bacon, egg, parmesan, chives Small £8.50 Large £13.50
Macaroni cheese, four cheeses, garlic bread, spring onion V Small £8 Large £12.50
Wild mushroom ravioli, tarragon, white wine & cream reduction V Small £7.50 Large £12 

Pizza

Our authentic 12inch base pizzas are hand stretched by real pizzaiolos in conjunction with our friends at Pizza Si.
They are freshly made and topped to order, cooked in our pizza oven.
Margherita: tomato, mozzarella, fresh basil V £12.50
Meat feast, sausage, pepperoni, bacon, chicken, tomato, mozzarella £15
Pulled pork, BBQ sauce, mozzarella  £15
The veggie: roasted red pepper, courgette, red onion, tomato, mozzarella V £13

Sides

Chips £3.75
Mixed salad £5
New potatoes £4
Cauliflower cheese £5
Mashed potato £4

Desserts

The Great British sherry trifle, white chocolate chip cookie £6.50
Caramel apple crumble pie, Devonshire custard V £7
Panettone bread and butter pudding, cinnamon custard V £7
Belgian chocolate tart, winter berries, banoffee pie ice cream V £7.50
 Treacle sponge, custard or vanilla ice cream V £6.50
 Trio of ice creams, wafer biscuit, fruit compote V £6.25 Ask your server for today’s choice of flavours

 VE suitable for vegans V suitable for vegetarians 
To view details on allergens please visit our Allergen Information page. 

Pre-Theatre Set Menu
Available Monday to Saturday from 4.30om to 7pm

2 courses For £22
3 courses for £26

Starters

Chef’s soup of the day, warm bread roll, butter V
Salt & pepper squid, rocket, sweet chilli dip
Chicken liver & cognac pâté, pickled beetroot, house chutney, toast
Pan fried field mushrooms, garlic & tarragon sauce, herb oil, toast V

Mains

Beer battered fish, chips, mushy peas, tartar sauce
Hunters chicken, bbq sauce, bacon, cheese, salad, chips
Pasta carbonara, bacon, egg, parmesan, chives
Mushroom & Stilton wellington, wilted greens, buttered new potatoes

Desserts

Caramel apple crumble pie, Devonshire custard V
Belgian chocolate tart, winter berries, banoffee pie ice cream V
Trio of ice creams, wafer biscuit, fruit compote V
Ask your server for today’s choice of flavours